Cheeseburger Dip Recipe

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Ingredients:

Serving

1/2 lb ground beef
1 lb velveeta cheese, cut up
1/2 cup sour cream
1 (1 1/4 oz) package taco seasoning

Directions:

Brown meat in large skillet on medium-high heat; drain, reserving meat in skillet. Stir in taco seasoning.
Reduce heat to low. Add remaining ingredients; cook until Velveeta is melted, stirring occasionally.
I pour it into a oven safe bowl* and then serve in individual bowls and with tortilla chips.
* for reheating.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.35 Kcal (1019 kJ)
Calories from fat	160.7 Kcal
		% Daily Value*
Total Fat	17.86g	27%
Cholesterol	39.53mg	13%
Sodium	765.72mg	32%
Potassium	120.65mg	3%
Total Carbs	9.2g	3%
Sugars	5.15g	21%
Dietary Fiber	0.25g	1%
Protein	11.25g	22%
Vitamin C	0.1mg	0%
Iron	0.6mg	4%
Calcium	196.3mg	20%

Amount Per 100 g
Calories	236.38 Kcal (990 kJ)
Calories from fat	156.09 Kcal
		% Daily Value*
Total Fat	17.34g	27%
Cholesterol	38.39mg	13%
Sodium	743.78mg	32%
Potassium	117.19mg	3%
Total Carbs	8.93g	3%
Sugars	5g	21%
Dietary Fiber	0.24g	1%
Protein	10.93g	22%
Vitamin C	0.1mg	0%
Iron	0.6mg	4%
Calcium	190.7mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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