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Cheese Crust Ground Beef Pie Recipe

Cheese Crust Ground Beef Pie Recipe

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Ingredients:

Serving

1 garlic clove, crushed
3 tbsp shortening
1 lb ground beef
2 tbsp green peppers, chopped
1/4 cup flour
1 tsp salt
2 1/2 cups tomato juice (recipe says no.2 can)
1/2 cup celery, chopped
1 1/2 cups flour , sifted
1/2 tsp salt
1/2 cup shortening
3/4 cup shredded cheese
3 tbsp cold water

Directions:

Saute garlic in shortening 5 minutes. Remove. Add ground beef and green pepper. Brown. Stir in flour and salt. Add juice and cook until it is thick, stirring constantly. Mix in celery and worcestershire sauce. Pour into 8x8 baking dish.Top with Cheese Pastry: Sift flour and salt together. Cut in shortening. Add cheese. Sprinkle with water. Mix lightly. Roll out. Cover meat mixture. Bake 30 minutes at 400 degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	517.6 Kcal (2167 kJ)
Calories from fat	303.64 Kcal
		% Daily Value*
Total Fat	33.74g	52%
Cholesterol	40.54mg	14%
Sodium	1344.32mg	56%
Potassium	431.25mg	9%
Total Carbs	36.3g	12%
Sugars	3.29g	13%
Dietary Fiber	3.8g	15%
Protein	18.63g	37%
Vitamin C	15.8mg	26%
Iron	3.3mg	18%
Calcium	209.3mg	21%

Amount Per 100 g
Calories	229.87 Kcal (962 kJ)
Calories from fat	134.84 Kcal
		% Daily Value*
Total Fat	14.98g	52%
Cholesterol	18mg	14%
Sodium	597.01mg	56%
Potassium	191.52mg	9%
Total Carbs	16.12g	12%
Sugars	1.46g	13%
Dietary Fiber	1.69g	15%
Protein	8.27g	37%
Vitamin C	7mg	26%
Iron	1.5mg	18%
Calcium	93mg	21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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