Cheese Blintz Recipe

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Cheese Blintz
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Ingredients:

Directions:

  1. Trim crust off of bread and roll flat.
  2. Mix cinnamon and sugar and place on small plate or in shallow dish and set aside.
  3. Mix cream cheese, milk and vanilla. Spread mixture onto the flattened bread and roll up.
  4. Dip in butter and then roll in the cinnamon and sugar.
  5. Place on a cookie sheet.
  6. Cook for 10 min at 350 degrees or until golden and crispy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.76 Kcal (1305 kJ)
Calories from fat 251.72 Kcal
% Daily Value*
Total Fat 27.97g 43%
Cholesterol 76.75mg 26%
Sodium 85.82mg 4%
Potassium 60.14mg 1%
Total Carbs 14.27g 5%
Sugars 9.19g 37%
Dietary Fiber 2.01g 8%
Protein 2.24g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 104.2mg 10%
Amount Per 100 g
Calories 452.72 Kcal (1895 kJ)
Calories from fat 365.54 Kcal
% Daily Value*
Total Fat 40.62g 43%
Cholesterol 111.46mg 26%
Sodium 124.62mg 4%
Potassium 87.33mg 1%
Total Carbs 20.73g 5%
Sugars 13.34g 37%
Dietary Fiber 2.92g 8%
Protein 3.25g 4%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 9%
Iron 0.8mg 3%
Calcium 151.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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