Directions:
- Heat oven to 220C and put a baking sheet in to heat.
- Slice goats cheese into four pieces and leave rind on (tip - heat the knife in hot water to make slicing easier)
- Remove the stem from the mushrooms and clean up if needed. Put a circle of cheese in each mushroom. top with a sprinkling of thyme and season if desired.
- Cut pastry into 4 strips lengthways. Wrap each mushroom in a strip of pastry so the ends are underneath. Make slashes on the top of each pastry with a knife but donr go all the way through and brush the exposed mushroom with the oil.
- Bake on the hot sheet for 15 mins until pastry is golden and cheese is oozy and delicious.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 639.51 Kcal (2678 kJ) | ||
| Calories from fat | 411.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.75g | 70% | |
|---|---|---|---|
| Cholesterol | 26.25mg | 9% | |
| Sodium | 319.94mg | 13% | |
| Potassium | 69.19mg | 1% | |
| Total Carbs | 42.69g | 14% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 14.31g | 29% | |
| Iron | 3.3mg | 18% | |
| Calcium | 233.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 533.48 Kcal (2234 kJ) | ||
| Calories from fat | 343.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.16g | 70% | |
|---|---|---|---|
| Cholesterol | 21.9mg | 9% | |
| Sodium | 266.89mg | 13% | |
| Potassium | 57.72mg | 1% | |
| Total Carbs | 35.61g | 14% | |
| Sugars | 1.2g | 6% | |
| Dietary Fiber | 1.56g | 8% | |
| Protein | 11.94g | 29% | |
| Iron | 2.8mg | 18% | |
| Calcium | 194.5mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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