Directions:
- Melt butter and brown sugar in a large saucepan over medium heat, stirring often. Add chopped apple; bring to a boil. Reduce heat to medium-low, and simmer, uncovered, 20 minutes or until apple is soft. Stir together cornstarch and water. Stir cornstarch mixture into apple filling; cook 1 minute or until mixture thickens. Remove from heat. Cool completely. Stir in cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1813.62 Kcal (7593 kJ) | ||
| Calories from fat | 471.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.35g | 81% | |
|---|---|---|---|
| Cholesterol | 143.7mg | 48% | |
| Sodium | 207.86mg | 9% | |
| Potassium | 1192.77mg | 25% | |
| Total Carbs | 346.96g | 116% | |
| Sugars | 296.21g | 1185% | |
| Dietary Fiber | 16.72g | 67% | |
| Protein | 5.67g | 11% | |
| Vitamin C | 41.4mg | 69% | |
| Vitamin A | 1mg | 33% | |
| Iron | 2.2mg | 12% | |
| Calcium | 426.5mg | 43% | |
| Amount Per 100 g | |||
| Calories | 152.02 Kcal (636 kJ) | ||
| Calories from fat | 39.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.39g | 81% | |
|---|---|---|---|
| Cholesterol | 12.05mg | 48% | |
| Sodium | 17.42mg | 9% | |
| Potassium | 99.98mg | 25% | |
| Total Carbs | 29.08g | 116% | |
| Sugars | 24.83g | 1185% | |
| Dietary Fiber | 1.4g | 67% | |
| Protein | 0.48g | 11% | |
| Vitamin C | 3.5mg | 69% | |
| Vitamin A | 0.1mg | 33% | |
| Iron | 0.2mg | 12% | |
| Calcium | 35.7mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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