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Dark Chocolate Mousse Filling Recipe

Dark Chocolate Mousse Filling Recipe

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Ingredients

Count

Nutrition

891

Calories

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Ingredients:

Serving

1/2 tsp unflavored gelatin
1/2 tbsp water
1/2 cup chilled heavy cream
2 tbsp coffee liqueur
2 large egg yolks
2 tbsp sugar
1 pinch of salt
4 oz bittersweet chocolate, melted and cooled

Directions:

In a small bowl, sprinkle the gelatin over the water and let stand until softened.
Meanwhile, in a medium bowl, using a handheld electric mixer, beat the cream until softly whipped. Refrigerate until chilled, about 10 minutes.
In a small, microwave-safe bowl, heat the coffee liqueur at high power until hot, about 45 seconds. Stir in the softened gelatin until dissolved.
In another medium bowl, beat the egg yolks with the sugar and salt at high speed until pale and thickened, about 5 minutes. While beating the yolks, beat in the coffee-gelatin liquid; scrape the side and bottom of the bowl. Beat in the melted chocolate. Using a rubber spatula, fold in the whipped cream in 2 additions. Scrape the mousse into a bowl, cover with plastic wrap and refrigerate until firm, at least 4 hours or overnight.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	891.03 Kcal (3731 kJ)
Calories from fat	422.48 Kcal
		% Daily Value*
Total Fat	46.94g	72%
Cholesterol	473.48mg	158%
Sodium	342.23mg	14%
Potassium	193.78mg	4%
Total Carbs	98.66g	33%
Sugars	81.58g	326%
Dietary Fiber	2.27g	9%
Protein	17.65g	35%
Vitamin C	0.6mg	1%
Iron	3.1mg	17%
Calcium	173.4mg	17%

Amount Per 100 g
Calories	266.53 Kcal (1116 kJ)
Calories from fat	126.37 Kcal
		% Daily Value*
Total Fat	14.04g	72%
Cholesterol	141.63mg	158%
Sodium	102.37mg	14%
Potassium	57.96mg	4%
Total Carbs	29.51g	33%
Sugars	24.4g	326%
Dietary Fiber	0.68g	9%
Protein	5.28g	35%
Vitamin C	0.2mg	1%
Iron	0.9mg	17%
Calcium	51.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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