Cheddar and Sage Breadsticks Recipe

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Cheddar and Sage Breadsticks
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Ingredients
11
Count
Nutrition
309
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Dough:.
  2. Preheat oven to 350 degrees F.
  3. Coat 4 baking sheets generously with olive oil and set aside. Place the flour, cheese, sage, baking powder, pepper, salt, and paprika in the food processor and pulse to combine.
  4. Add 1/4 cup olive oil and pulse until the dough resembles coarse meal.
  5. Gradually add ice water and continue to pulse until the dough forms aball and rides the blade.
  6. Breadsticks:.
  7. Transfer the dough to a floured surface. Roll the dough into a 16x8 inch rectangle using a rolling pin.
  8. Cut the dough into 16 16x1 inch strips with a sharp knife and cut each strip in half. With the palms of your hands, roll each strip into a 16 inch long breadstick.
  9. Transfer the breadsticks to the baking sheets, brush generously with the remaining oil, and sprinkle with the coarse salt.
  10. Bake for 20 minutes or until golden brown.
  11. Cool.
  12. Breadsticks will keep in an airtight container for up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 309.02 Kcal (1294 kJ)
Calories from fat 178.27 Kcal
% Daily Value*
Total Fat 19.81g 30%
Cholesterol 15.2mg 5%
Sodium 682.23mg 28%
Potassium 184.88mg 4%
Total Carbs 25.54g 9%
Sugars 0.71g 3%
Dietary Fiber 1.3g 5%
Protein 7.08g 14%
Vitamin C 0.3mg 0%
Iron 0.8mg 5%
Calcium 175.9mg 18%
Amount Per 100 g
Calories 378.91 Kcal (1586 kJ)
Calories from fat 218.59 Kcal
% Daily Value*
Total Fat 24.29g 30%
Cholesterol 18.64mg 5%
Sodium 836.55mg 28%
Potassium 226.7mg 4%
Total Carbs 31.32g 9%
Sugars 0.87g 3%
Dietary Fiber 1.6g 5%
Protein 8.68g 14%
Vitamin C 0.3mg 0%
Iron 1mg 5%
Calcium 215.7mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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