Checkerboard Ice Cream Cake Recipe

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Checkerboard Ice Cream Cake
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Ingredients:

Directions:

  1. In a large bowl, combine the cookie crumbs, sugar and butter; set aside 1 cup for topping. Press remaining crumb mixture onto the bottom and 1-1/2 in. up the sides of an ungreased 10-in. springform pan.
  2. Drop 1-3/4 cups vanilla ice cream by tablespoonfuls around edge of pan; flatten and smooth with a spatula into a 1-1/2-in.-wide ring. Drop 1 cup chocolate ice cream by tablespoonfuls next to the vanilla ring; flatten and smooth with a spatula into a 1-1/2-in.-wide ring. Fill in center with 1/4 cup vanilla ice cream. Freeze for 30 minutes.
  3. Drop 1-3/4 cups chocolate ice cream by tablespoonfuls over vanilla ice cream around edge of pan; smooth with a spatula into a 1-1/2-in.-wide ring. Drop 1 cup vanilla ice cream by tablespoonfuls next to the chocolate ring; smooth with a spatula into a 1-1/2-in.-wide ring. Fill in center with 1/4 cup chocolate ice cream. Freeze for 30 minutes.
  4. Repeat pattern of first layer of ice cream. Sprinkle with reserved crumb mixture. Cover and freeze until firm. May be frozen for up to 2 months. Remove from the freezer 10 minutes before serving. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.34 Kcal (2103 kJ)
Calories from fat 280.35 Kcal
% Daily Value*
Total Fat 31.15g 48%
Cholesterol 139.06mg 46%
Sodium 137.98mg 6%
Potassium 360.04mg 8%
Total Carbs 49.53g 17%
Sugars 45.17g 181%
Dietary Fiber 1.87g 7%
Protein 7.6g 15%
Vitamin C 1.9mg 3%
Vitamin A 0.1mg 4%
Calcium 244.3mg 24%
Amount Per 100 g
Calories 245.7 Kcal (1029 kJ)
Calories from fat 137.13 Kcal
% Daily Value*
Total Fat 15.24g 48%
Cholesterol 68.02mg 46%
Sodium 67.49mg 6%
Potassium 176.1mg 8%
Total Carbs 24.22g 17%
Sugars 22.09g 181%
Dietary Fiber 0.92g 7%
Protein 3.72g 15%
Vitamin C 0.9mg 3%
Vitamin A 0.1mg 4%
Calcium 119.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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