Charleston Hobotee Recipe

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Ingredients:

Serving

3 tbsp butter
1 medium onion, finely chopped
1 tbsp curry powder ( see above to make your own)
1 1/2 cups finely chopped cooked beef , veal or pork
1 slice white bread , soaked in milk and squeezed dry
2 tbsp chopped almonds
2 tbsp fresh lemon juice
3 large eggs
1/2 tsp sugar
salt to taste
1 cup half-and-half
dash of white pepper
small bay leaves

Directions:

Preheat oven to 300 degrees.
In a skillet, melt the butter over moderate heat, add the onion, and cook, stirring till softened, 2 to 3 minutes.
Add the curry powder and cook, stirring 2 minutes longer.
Transfer the onions to a mixing bowl, add the meat, bread, almonds, lemon juice, one of the eggs, the sugar and salt and blend thoroughly.
Butter six 1/2 cup ramekins and divide the meat mixture among them. (Likewise, do the same to a large casserole to make one dish)
In another bowl, combine the remaining 2 eggs, half-and-half, white pepper and whisk till blended.
Pour equal amounts of the cream mixture into the ramekins, garnish the tops with the small bay leaf, and bake till golden, about 25 minutes.
Serve hot.
I needed to hit mine under the broiler for a minute to brown the tops.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	289.13 Kcal (1211 kJ)
Calories from fat	177.06 Kcal
		% Daily Value*
Total Fat	19.67g	30%
Cholesterol	172.28mg	57%
Sodium	124.36mg	5%
Potassium	366.59mg	8%
Total Carbs	7.35g	2%
Sugars	1.51g	6%
Dietary Fiber	1.45g	6%
Protein	21.98g	44%
Vitamin C	3.8mg	6%
Vitamin A	0.1mg	2%
Iron	2.3mg	13%
Calcium	118.2mg	12%

Amount Per 100 g
Calories	176.3 Kcal (738 kJ)
Calories from fat	107.96 Kcal
		% Daily Value*
Total Fat	12g	30%
Cholesterol	105.05mg	57%
Sodium	75.83mg	5%
Potassium	223.53mg	8%
Total Carbs	4.48g	2%
Sugars	0.92g	6%
Dietary Fiber	0.88g	6%
Protein	13.4g	44%
Vitamin C	2.3mg	6%
Iron	1.4mg	13%
Calcium	72.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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