Directions:
- Prepare the chai tea using one packet or two tablespoons of dry mix stirred into 3/4 cup hot water. Allow to cool for about 10 minutes.
- Combine the chai tea, Chardonnay, vanilla extract, egg yolk, frozen raspberries, and butter in the pan of a bread machine. Add the bread flour, rye flour, all-purpose flour, wheat bran, yeast, walnuts, caraway seed, sugar, and salt.
- Select the Sweet setting with a Light Crust and press Start. When the bread has finished baking, allow it to cool for at least 30 minutes before slicing and serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.46 Kcal (735 kJ) | ||
| Calories from fat | 52.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.79g | 9% | |
|---|---|---|---|
| Cholesterol | 19.42mg | 6% | |
| Sodium | 240.82mg | 10% | |
| Potassium | 143.67mg | 3% | |
| Total Carbs | 26g | 9% | |
| Sugars | 5.9g | 24% | |
| Dietary Fiber | 3.7g | 15% | |
| Protein | 5.57g | 11% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 1.3mg | 7% | |
| Calcium | 18.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 216.29 Kcal (906 kJ) | ||
| Calories from fat | 64.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 9% | |
|---|---|---|---|
| Cholesterol | 23.94mg | 6% | |
| Sodium | 296.87mg | 10% | |
| Potassium | 177.11mg | 3% | |
| Total Carbs | 32.06g | 9% | |
| Sugars | 7.28g | 24% | |
| Dietary Fiber | 4.56g | 15% | |
| Protein | 6.86g | 11% | |
| Vitamin C | 2.8mg | 4% | |
| Iron | 1.6mg | 7% | |
| Calcium | 22.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Apricot Walnut Loaf
Egg, Water, Salt, Vegetable oil, Honey, Rye flour and 8 more.. -
Three-Flour Braid
Active dry yeast, Warm water (110o to 115o), Canola oil and 14 more.. -
Sourdough Bread II
Active dry yeast and 13 more.. -
Kimmelweck Rolls
Active dry yeast (1 envelope), Water , lukewarm and 9 more.. -
Chocolate Chip Cinnamon Rolls
Active dry yeast, Warm water (110o to 115o) and 14 more.. -
Easy Apple Danish
Active dry yeast, Warm water (110o to 115o) and 17 more.. -
Poteca Nut Roll
Active dry yeast, Warm water (110ao to 115ao) and 15 more.. -
Petite Apricot Pastries
Active dry yeast, Warm 2% milk (110o to 115o) and 12 more.. -
Chocolate Mousse Cake II
All-purpose flour, White sugar, Unsweetened cocoa powder and 16 more.. -
Berry Cobbler
All-purpose flour, White sugar, Baking powder, Salt and 5 more.. -
Espresso Layer Cake
Water, Ground espresso, All-purpose flour, Baking soda and 14 more.. -
Elephant Ears
Active dry yeast, Warm water (110o to 115o) and 14 more.. -
Raspberry Coffee Cake
Active dry yeast, Warm water (110o to 115o) and 17 more.. -
White Bread
Strong white bread flour, Dried active dry yeast, Milk and 6 more..
Also Try
-
Bread Machine Brioche Orange-Raisin Bread
Flour, Yeast, Butter, Milk, Water, Sugar, Salt, Eggs and 3 more.. -
Bread Machine Cracked Wheat & Flax Seed Bread
Water, Margarine, softened, Powdered milk and 9 more.. -
-
-
-
Bread Machine Cinnamon-Pecan Buns
Water, Sugar, Skim milk powder, Salt, Egg, beaten, Flour and 10 more.. -
-
Cinnamon Swirl Bread for the Bread Machine
Milk, Eggs, Butter, Bread flour, White sugar, Salt and 6 more.. -
Portuguese Sweet Bread for the Bread Machine
Milk, Egg, beaten, Margarine, Sugar, Salt, Bread flour and 1 more.. -
Panettone Christmas Bread for the Bread Machine
Water, Butter, softened, Eggs, beaten, Vanilla extract and 6 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
