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Cedar-Planked Teriyaki Salmon (Emeril Lagasse) Recipe

Cedar-Planked Teriyaki Salmon (Emeril Lagasse) Recipe

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Cedar-Planked Teriyaki Salmon (Emeril Lagasse)

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Ingredients:

Serving

1/2 cup light soy sauce
1/4 cup mirin
2 tbsp sugar
2 tbsp peanut oil
1/2 tsp sesame oil
1 tbsp minced garlic
1 tbsp minced ginger
1 tbsp minced green onion bottoms
1 (1-inch) piece fresh wasabi root , optional
4 (6-oz) salmon fillets
4 untreated cedar planks
2 tsp vegetable oil
lime slices, for garnish
fresh cilantro sprigs, for garnish

Directions:

Put the soy sauce, mirin, sugar, peanut oil, sesame oil, garlic, ginger, green onions, and wasabi, if using, in a blender and process on low for 1 minute, or until the ingredients are well incorporated. Transfer half of the sauce to a shallow dish and add the salmon fillets. Turn to coat well, and refrigerate, turning occasionally, for at least 2 hours and up to overnight. Transfer the remaining sauce to a non-reactive container and refrigerate until ready to cook the salmon. Soak the cedar planks in water for at least 1 hour. (Note: you may have to weight the planks with a heavy object in order to keep them submerged in the water.)
Preheat a grill to medium. Remove the planks from the water and rub the tops each lightly with 1/2 teaspoon vegetable oil. Place 1 salmon fillet on the top of each plank. Place the planks directly on grill and close the cover. (The planks will smoke, this is OK. Keep the lid closed to prevent the smoke from escaping.) Cook until the salmon is just cooked through, about 10 minutes. While the fish is cooking, place the remaining teriyaki sauce in a small saucepan and cook until it has thickened slightly and coats the back of a spoon, 1 to 2 minutes.
Remove the fish from the grill and serve, drizzled with the thickened sauce. Garnish with lime slices and cilantro sprigs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	229.14 Kcal (959 kJ)
Calories from fat	104.75 Kcal
		% Daily Value*
Total Fat	11.64g	18%
Cholesterol	13.6mg	5%
Sodium	2061.05mg	86%
Potassium	434.67mg	9%
Total Carbs	17.73g	6%
Sugars	4.77g	19%
Dietary Fiber	3.83g	15%
Protein	12.43g	25%
Vitamin C	18.5mg	31%
Iron	1.2mg	7%
Calcium	67.3mg	7%

Amount Per 100 g
Calories	160.77 Kcal (673 kJ)
Calories from fat	73.49 Kcal
		% Daily Value*
Total Fat	8.17g	18%
Cholesterol	9.54mg	5%
Sodium	1446.11mg	86%
Potassium	304.98mg	9%
Total Carbs	12.44g	6%
Sugars	3.35g	19%
Dietary Fiber	2.69g	15%
Protein	8.72g	25%
Vitamin C	13mg	31%
Iron	0.8mg	7%
Calcium	47.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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