Catie's Lower Sugar Chocolate Chip Cookies Recipe

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Catie's Lower Sugar Chocolate Chip Cookies
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Ingredients:

  • 1 cup butter
  • 1/4 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 2 tsp vanilla
  • 2 1/2 cups flour
  • 1/2 tsp salt

Directions:

  1. Cream butter and sugars well until light and fluffy.
  2. Add eggs and vanilla, mix well.
  3. Add 1 cup of the flour, baking soda and salt, mix well.
  4. Add remaining 1 1/2 cups of flour, mix well.
  5. Add chocolate chips and combine.
  6. Drop dough by spoonfuls onto cookie sheets.
  7. Bake at 375 degrees for 8-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.41 Kcal (454 kJ)
Calories from fat 54.79 Kcal
% Daily Value*
Total Fat 6.09g 9%
Cholesterol 15.1mg 5%
Sodium 215.36mg 9%
Potassium 28.91mg 1%
Total Carbs 12.38g 4%
Sugars 2.54g 10%
Dietary Fiber 0.77g 3%
Protein 1.35g 3%
Iron 0.6mg 3%
Calcium 26mg 3%
Amount Per 100 g
Calories 450.64 Kcal (1887 kJ)
Calories from fat 227.73 Kcal
% Daily Value*
Total Fat 25.3g 9%
Cholesterol 62.77mg 5%
Sodium 895.21mg 9%
Potassium 120.17mg 1%
Total Carbs 51.46g 4%
Sugars 10.56g 10%
Dietary Fiber 3.19g 3%
Protein 5.61g 3%
Vitamin A 0.2mg 1%
Iron 2.4mg 3%
Calcium 108.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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