Cashew Cookies Recipe

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Cashew Cookies
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Ingredients
8
Count
Nutrition
350
Calories
Total time
30
Minutes
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Ingredients:

  • 1 1/2 cup. all-purpose flour
  • 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 cup. (1 stick) butter or margarine
  • 1 1/2 cup. firmly packed brown sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 cup. cashew pieces

Directions:

  1. Preheat oven to 350 ° F.
  2. Grease a 13 x 9 baking pan.
  3. Sift together flour, baking powder and salt; set aside.
  4. Melt butter in large saucepan over low heat.
  5. Remove from heat and stir in sugar, eggs, flour mixture and vanilla; mix well after each additions.
  6. Spread batter in prepared pan.
  7. Sprinkle evenly with cashew.
  8. Bake 25 to 30 minutes or until golden brown and edges begin to pull away from sides of pan.
  9. Cool on wire rack before cutting.
  10. Cookies freeze well.
  11. Makes 24 2-inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.92 Kcal (1465 kJ)
Calories from fat 155.04 Kcal
% Daily Value*
Total Fat 17.23g 27%
Cholesterol 47.62mg 16%
Sodium 70.5mg 3%
Potassium 217.38mg 5%
Total Carbs 44.96g 15%
Sugars 27.9g 112%
Dietary Fiber 1.06g 4%
Protein 6.16g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 47.9mg 5%
Amount Per 100 g
Calories 435.68 Kcal (1824 kJ)
Calories from fat 193.03 Kcal
% Daily Value*
Total Fat 21.45g 27%
Cholesterol 59.28mg 16%
Sodium 87.78mg 3%
Potassium 270.66mg 5%
Total Carbs 55.97g 15%
Sugars 34.74g 112%
Dietary Fiber 1.33g 4%
Protein 7.67g 12%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 2.5mg 11%
Calcium 59.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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