Directions:
- Preheat oven to 350°.
- Combine: flour, baking soda, salt, sugar, cinnamon, carrots and oil.
- Add eggs slowly, mix thoroughly.
- Spray jelly roll pan or 4 sided cookie sheet with nonstick cooking spray, dust with flour.
- Pour batteer into prepared pan. Bake 30-40 minutes or until center is done.
- Cool completely and frost.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.08 Kcal (1248 kJ) | ||
| Calories from fat | 169.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.88g | 29% | |
|---|---|---|---|
| Cholesterol | 38.75mg | 13% | |
| Sodium | 444.1mg | 19% | |
| Potassium | 44.01mg | 1% | |
| Total Carbs | 30.72g | 10% | |
| Sugars | 17.99g | 72% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 2.68g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 5% | |
| Calcium | 45.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 456.24 Kcal (1910 kJ) | ||
| Calories from fat | 260.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.9g | 29% | |
|---|---|---|---|
| Cholesterol | 59.31mg | 13% | |
| Sodium | 679.74mg | 19% | |
| Potassium | 67.36mg | 1% | |
| Total Carbs | 47.02g | 10% | |
| Sugars | 27.53g | 72% | |
| Dietary Fiber | 2.35g | 6% | |
| Protein | 4.1g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.5mg | 5% | |
| Calcium | 70.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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