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Carne Asada Tacos With Carrot-Pepper Slaw (Food Network Kitchens) Recipe

Carne Asada Tacos With Carrot-Pepper Slaw (Food Network Kitchens) Recipe

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Carne Asada Tacos With Carrot-Pepper Slaw (Food Network Kitchens)

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Ingredients:

Serving

1/2 cup nonfat plain greek yogurt
1 clove garlic, finely grated
2 tbsp chopped fresh cilantro, plus leaves for topping
1 large white onion, cut into rings
1 tsp extra-virgin olive oil, plus more for brushing
kosher salt
1 lb sirloin steak
4 medium carrots, shredded
1 large red bell pepper, cored, seeded and grated
1 to 2 tsp minced jalapeno pepper (seeded for less heat )
3 tbsp fresh lime juice , plus lime wedges for serving
12 corn tortillas

Directions:

Preheat a grill or grill pan to medium high. Mix the yogurt, garlic and cilantro in a small bowl; set aside.
Toss the onion rings with the olive oil and a pinch of salt. Sprinkle the steak with 1/2 teaspoon salt. Lightly brush the grill with olive oil and grill the onion and steak, turning once, until the onion is charred and the steak is cooked to medium rare, about 5 minutes per side. Transfer the steak to a cutting board and let rest 5 minutes.
Make the slaw: Put the carrots and bell pepper in a medium bowl and toss with the jalapeno, lime juice and 1/4 teaspoon salt.
Wrap the tortillas in a damp paper towel, then in plastic wrap; microwave until warm, 1 minute. Thinly slice the steak against the grain. Divide the steak and onion among the tortillas; top with the slaw, yogurt sauce and more cilantro. Serve with lime wedges.
Per serving: Calories 452; Fat 11 g (Saturated 2 g); Cholesterol 46 mg; Sodium 568 mg; Carbohydrate 56 g; Fiber 6 g; Protein 30 g
Photograph by Christopher Testani

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	447.53 Kcal (1874 kJ)
Calories from fat	112.24 Kcal
		% Daily Value*
Total Fat	12.47g	19%
Cholesterol	91.05mg	30%
Sodium	436.28mg	18%
Potassium	889.19mg	19%
Total Carbs	45.78g	15%
Sugars	7.54g	30%
Dietary Fiber	7.32g	29%
Protein	41.2g	82%
Vitamin C	40.7mg	68%
Vitamin A	1.4mg	45%
Iron	16.7mg	93%
Calcium	134.5mg	13%

Amount Per 100 g
Calories	122.6 Kcal (513 kJ)
Calories from fat	30.75 Kcal
		% Daily Value*
Total Fat	3.42g	19%
Cholesterol	24.94mg	30%
Sodium	119.51mg	18%
Potassium	243.58mg	19%
Total Carbs	12.54g	15%
Sugars	2.07g	30%
Dietary Fiber	2g	29%
Protein	11.29g	82%
Vitamin C	11.2mg	68%
Vitamin A	0.4mg	45%
Iron	4.6mg	93%
Calcium	36.8mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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