Caribbean Shrimp Salad Recipe

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Caribbean Shrimp Salad
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Minutes

Ingredients:

Directions:

  1. Cook rice according to package instructions.
  2. Chop pepper and celery.
  3. . Mix pepper and celery with rice and pineapple.
  4. Check seasoning, salt and pepper to taste.
  5. Garnish with shrimps.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6602.33 Kcal (27643 kJ)
Calories from fat 38.59 Kcal
% Daily Value*
Total Fat 4.29g 7%
Cholesterol 39.1mg 13%
Sodium 151.11mg 6%
Potassium 2924.46mg 62%
Total Carbs 1428.56g 476%
Sugars 4.89g 20%
Dietary Fiber 1.87g 7%
Protein 124.89g 250%
Vitamin C 35.4mg 59%
Vitamin A 0.7mg 25%
Iron 12.9mg 71%
Calcium 1230.2mg 123%
Amount Per 100 g
Calories 87.5 Kcal (366 kJ)
Calories from fat 0.51 Kcal
% Daily Value*
Total Fat 0.06g 7%
Cholesterol 0.52mg 13%
Sodium 2mg 6%
Potassium 38.76mg 62%
Total Carbs 18.93g 476%
Sugars 0.06g 20%
Dietary Fiber 0.02g 7%
Protein 1.66g 250%
Vitamin C 0.5mg 59%
Iron 0.2mg 71%
Calcium 16.3mg 123%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 132
    Points
  • 167
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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