Caribbean Grilled Tuna Recipe

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Caribbean Grilled Tuna
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Ingredients
4
Count
Nutrition
94
Calories
Total time
25
Minutes
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Ingredients:

  • 1 tbsp lime juice
  • 3 tbsp olive oil
  • 1 tbsp jamaican jerk spice

Directions:

  1. Place tuna steaks in a large zip-top plastic bag.
  2. Mix together remaining ingredients and pour over tuna; turn to coat; seal bag and refrigerate 20-30 minutes.
  3. Lightly grease grill rack; place tuna on grill.
  4. Grill approx.
  5. 5 minutes per side or until fish flakes; apply extra marinade during grill time to keep tuna moist.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 93.78 Kcal (393 kJ)
Calories from fat 94.5 Kcal
% Daily Value*
Total Fat 10.5g 16%
Sodium 0.08mg 0%
Potassium 4.5mg 0%
Total Carbs 0.31g 0%
Sugars 0.08g 0%
Vitamin C 1.2mg 2%
Calcium 0.5mg 0%
Amount Per 100 g
Calories 653.54 Kcal (2736 kJ)
Calories from fat 658.54 Kcal
% Daily Value*
Total Fat 73.17g 16%
Sodium 0.54mg 0%
Potassium 31.39mg 0%
Total Carbs 2.15g 0%
Sugars 0.54g 0%
Vitamin C 8mg 2%
Calcium 3.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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