Cardamom Cookies Recipe

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Cardamom Cookies
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Ingredients
13
Count
Nutrition
1314
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Cream together the butter and sugars.
  2. Beat in the egg yolk and extract.
  3. Beat in flour, salt and cardamom; blend well.
  4. Spread dough in a 10x15 pan.
  5. Brush surface with slightly beaten egg white.
  6. Sprinkle nuts over top.
  7. Bake at 275 degrees for 1 hour.
  8. Cool completely and then frost.
  9. Melt the butter in a skillet until it browns.
  10. Remove from heat and beat in the powdered sugar and vanilla.
  11. Add enough milk to thin enough to drizzle over pan of baked cookes.
  12. Cut cookies into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1313.89 Kcal (5501 kJ)
Calories from fat 661.4 Kcal
% Daily Value*
Total Fat 73.49g 113%
Cholesterol 116.25mg 39%
Sodium 1808.65mg 75%
Potassium 1422.41mg 30%
Total Carbs 154.29g 51%
Sugars 78.56g 314%
Dietary Fiber 5.89g 24%
Protein 13.94g 28%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 14%
Iron 4mg 22%
Calcium 216.7mg 22%
Amount Per 100 g
Calories 476.84 Kcal (1996 kJ)
Calories from fat 240.04 Kcal
% Daily Value*
Total Fat 26.67g 113%
Cholesterol 42.19mg 39%
Sodium 656.4mg 75%
Potassium 516.23mg 30%
Total Carbs 56g 51%
Sugars 28.51g 314%
Dietary Fiber 2.14g 24%
Protein 5.06g 28%
Vitamin A 0.2mg 14%
Iron 1.4mg 22%
Calcium 78.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.6
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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