Directions:
- Beat the cream cheese in a large bowl until fluffy and soft. Stir in the mustard, sherry, and 1 teaspoon of caraway seeds, mixing thoroughly. Beat in the Cheddar cheese and vegetable oil. Shape mixture into a ball and roll in the remaining 3 tablespoons of caraway seeds. Wrap coated ball in plastic and refrigerate until firm, at least 4 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.04 Kcal (791 kJ) | ||
| Calories from fat | 141.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.72g | 24% | |
|---|---|---|---|
| Cholesterol | 41.63mg | 14% | |
| Sodium | 269.08mg | 11% | |
| Potassium | 67.93mg | 1% | |
| Total Carbs | 1.5g | 0% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 10.02g | 20% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 288.4mg | 29% | |
| Amount Per 100 g | |||
| Calories | 388.58 Kcal (1627 kJ) | ||
| Calories from fat | 290.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.31g | 24% | |
|---|---|---|---|
| Cholesterol | 85.57mg | 14% | |
| Sodium | 553.12mg | 11% | |
| Potassium | 139.63mg | 1% | |
| Total Carbs | 3.08g | 0% | |
| Sugars | 0.98g | 2% | |
| Dietary Fiber | 1.6g | 3% | |
| Protein | 20.61g | 20% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.5mg | 4% | |
| Calcium | 592.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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