Caramelized Beef Skewers Recipe

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Caramelized Beef Skewers
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Ingredients:

Directions:

  1. Toss steak with 2 teaspoon of the steak sauce; let stand 10 minutes to marinate. Meanwhile, combine remaining 2 tablespoons steak sauce, the barbecue sauce and mustard; set aside.
  2. Preheat grill to medium-high heat. Thread steak onto eight long soaked wooden or metal skewers.
  3. Grill skewers 6 minutes or until steak is coked through, turning after 3 minutes and brushing generously with the barbecue sauce mixture.
  4. How To: To prevent wooden skewers from burning on the grill, soak in water for 30 minutes before threading on meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.99 Kcal (1361 kJ)
Calories from fat 114.22 Kcal
% Daily Value*
Total Fat 12.69g 20%
Cholesterol 100.9mg 34%
Sodium 723.62mg 30%
Potassium 402.48mg 9%
Total Carbs 18.2g 6%
Sugars 14.99g 60%
Protein 32.88g 66%
Iron 2.3mg 13%
Calcium 21.5mg 2%
Amount Per 100 g
Calories 193.95 Kcal (812 kJ)
Calories from fat 68.17 Kcal
% Daily Value*
Total Fat 7.57g 20%
Cholesterol 60.22mg 34%
Sodium 431.85mg 30%
Potassium 240.2mg 9%
Total Carbs 10.86g 6%
Sugars 8.94g 60%
Protein 19.62g 66%
Iron 1.4mg 13%
Calcium 12.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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