Honey Mustard Glaze Recipe

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Ingredients:

Serving

1/2 cup grey poupon mustard
1/2 cup brown sugar
1/2 cup honey
1/2 tsp garlic powder

Directions:

Mix all ingredients together.
Warm in microwave 30 sec if nessary to blend.
Use on pork roast last 1/2 hr of cooking Use left over sauce to make a smooth gravy with 1cup water& cornstarch mixture for desired consistancy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.4 Kcal (739 kJ)
Calories from fat	0.02 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	266.37mg	11%
Potassium	42.16mg	1%
Total Carbs	41.32g	14%
Sugars	40.95g	164%
Dietary Fiber	0.02g	0%
Protein	0.04g	0%
Vitamin C	0.3mg	0%
Iron	0.2mg	1%
Calcium	17.1mg	2%

Amount Per 100 g
Calories	263.92 Kcal (1105 kJ)
Calories from fat	0.03 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	398.54mg	11%
Potassium	63.07mg	1%
Total Carbs	61.82g	14%
Sugars	61.27g	164%
Dietary Fiber	0.03g	0%
Protein	0.07g	0%
Vitamin C	0.4mg	0%
Iron	0.3mg	1%
Calcium	25.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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