Caramel Squares Recipe

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Ingredients:

Serving

1/2 cup shortening
1/2 cup white sugar
2 egg yolks, beaten
1 1/2 cups flour
1 tsp baking powder
1/8 tsp salt
1/2 tsp vanilla
2 egg whites , stiffly beaten
1 cup brown sugar

Directions:

Cream shortening (I use butter), add sugar, beaten egg yolks and mix well.
Add flour, baking powder, salt (recipe asks for a pinch, but Zaar will not let me put that in) and vanilla.
Spread in an 8 square greased pan.
Beat egg whites until stiff, then add brown sugar and spread over top.
Heat oven to 350F and bake for 20-30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	396.24 Kcal (1659 kJ)
Calories from fat	157.44 Kcal
		% Daily Value*
Total Fat	17.49g	27%
Cholesterol	36.37mg	12%
Sodium	623.16mg	26%
Potassium	163.45mg	3%
Total Carbs	55.93g	19%
Sugars	30.35g	121%
Dietary Fiber	2.77g	11%
Protein	5.23g	10%
Iron	2.1mg	11%
Calcium	124.2mg	12%

Amount Per 100 g
Calories	396.56 Kcal (1660 kJ)
Calories from fat	157.56 Kcal
		% Daily Value*
Total Fat	17.51g	27%
Cholesterol	36.4mg	12%
Sodium	623.66mg	26%
Potassium	163.58mg	3%
Total Carbs	55.97g	19%
Sugars	30.37g	121%
Dietary Fiber	2.77g	11%
Protein	5.24g	10%
Iron	2.1mg	11%
Calcium	124.3mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.8

Points
11

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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