Caramel-Macchiato Brownies Recipe

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Caramel-Macchiato Brownies
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Ingredients
11
Count
Nutrition
4492
Calories
Total time
10
Minutes
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Ingredients:

  • 3/4 cup butter
  • 1 1/2 cups granulated sugar
  • 1/2 cup firmly packed brown sugar
  • 3 large eggs
  • 1/8 tsp salt
  • 1 cup miniature marshmallows
  • 1/2 cup caramel bits
  • 1 1/2 tsp to 1 tbsp. instant espresso

Directions:

  1. Preheat oven to 350°. Line bottom and sides of an 8-inch pan with aluminum foil, allowing 2 to 3 inches to extend over sides; lightly grease foil.
  2. Microwave chocolate squares and butter in a large microwave-safe bowl at HIGH 1 1/2 to 2 minutes or until melted and smooth, stirring at 30-second intervals. Whisk in granulated and brown sugars. Add eggs, 1 at a time, whisking just until blended after each addition. Whisk in flour, vanilla, and salt. Stir miniature marshmallows, caramel bits, and instant espresso into batter.
  3. Pour mixture into prepared pan.
  4. Bake at 350° for 44 to 46 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Cool completely on a wire rack (about 1 hour). Lift brownies from pan, using foil sides as handles. Gently remove foil, and cut brownies into 16 squares.
  5. *12 caramels, quartered, may be substituted.
  6. Note: Be sure to insert wooden pick into brownie, not marshmallow, when testing for doneness. (Marshmallows will rise to the top when baking.) We tested with Kraft Caramel Bits.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4492.01 Kcal (18807 kJ)
Calories from fat 1962.44 Kcal
% Daily Value*
Total Fat 218.05g 335%
Cholesterol 932.32mg 311%
Sodium 880.97mg 37%
Potassium 2124.57mg 45%
Total Carbs 642.74g 214%
Sugars 489.5g 1958%
Dietary Fiber 24.16g 97%
Protein 53.37g 107%
Vitamin A 1.7mg 57%
Iron 9.9mg 55%
Calcium 463.4mg 46%
Amount Per 100 g
Calories 405.92 Kcal (1700 kJ)
Calories from fat 177.34 Kcal
% Daily Value*
Total Fat 19.7g 335%
Cholesterol 84.25mg 311%
Sodium 79.61mg 37%
Potassium 191.99mg 45%
Total Carbs 58.08g 214%
Sugars 44.23g 1958%
Dietary Fiber 2.18g 97%
Protein 4.82g 107%
Vitamin A 0.2mg 57%
Iron 0.9mg 55%
Calcium 41.9mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 107.2
    Points
  • 129
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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