Caramel Apple Squares Recipe

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Ingredients:

Serving

3/4 cup butter or 3/4 cup margarine, softened
1 cup packed brown sugar
1 cup all-purpose flour
1 cup old fashioned oats
1 tsp cinnamon
1/2 tsp baking soda
1/2 cup finely chopped pecans
3 cups chopped unpeeled apples (2 medium)
3/4 cup caramel topping
1/4 cup flour
vanilla ice cream
caramel topping (optional)

Directions:

Heat oven to 350°F and grease bottom & sides of 9x13-inch pan with shortening.
Beat butter & brown sugar in large bowl on medium speed until well mixed. Beat in 1 cup flour, the oats, cinnamon, baking soda and pecans until well blended and crumbly. Press half of the crumbly mixture in bottom of pan. Reserve remaining crumbly mixture for topping.
Spread apples over crust in pan. Heat 3/4 cup caramel topping and 1/4 cup flour to boiling, stirring constantly. Boil about 1 minute, stirring constantly until slightly thickened. Drizzle over apples. Sprinkle w/reserved crumbly mixture.
Bake 35 - 45 minutes or until top is golden brown. Cool 30 minutes before serving. Top with ice cream an additional caramel topping.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	334.67 Kcal (1401 kJ)
Calories from fat	147.83 Kcal
		% Daily Value*
Total Fat	16.43g	25%
Cholesterol	23.65mg	8%
Sodium	126.05mg	5%
Potassium	114.65mg	2%
Total Carbs	44.78g	15%
Sugars	23.74g	95%
Dietary Fiber	3.19g	13%
Protein	4.41g	9%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	4%
Iron	1.2mg	7%
Calcium	53.1mg	5%

Amount Per 100 g
Calories	360.19 Kcal (1508 kJ)
Calories from fat	159.1 Kcal
		% Daily Value*
Total Fat	17.68g	25%
Cholesterol	25.46mg	8%
Sodium	135.66mg	5%
Potassium	123.39mg	2%
Total Carbs	48.2g	15%
Sugars	25.55g	95%
Dietary Fiber	3.44g	13%
Protein	4.74g	9%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	4%
Iron	1.3mg	7%
Calcium	57.2mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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