Captain's Seafood Crab Dip Recipe

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Captain's Seafood Crab Dip
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Ingredients:

Directions:

  1. Mix mayonnaise, crabmeat, Cheddar cheese, French salad dressing, lemon juice, and horseradish together in a bowl; refrigerate until the flavors blend, at least 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1483.6 Kcal (6212 kJ)
Calories from fat 1301.57 Kcal
% Daily Value*
Total Fat 144.62g 222%
Cholesterol 117.08mg 39%
Sodium 1426.23mg 59%
Potassium 121.78mg 3%
Total Carbs 5.8g 2%
Sugars 4.15g 17%
Dietary Fiber 0.59g 2%
Protein 39.36g 79%
Vitamin C 9.2mg 15%
Iron 0.7mg 4%
Calcium 426.6mg 43%
Amount Per 100 g
Calories 412.91 Kcal (1729 kJ)
Calories from fat 362.25 Kcal
% Daily Value*
Total Fat 40.25g 222%
Cholesterol 32.58mg 39%
Sodium 396.95mg 59%
Potassium 33.89mg 3%
Total Carbs 1.62g 2%
Sugars 1.16g 17%
Dietary Fiber 0.16g 2%
Protein 10.95g 79%
Vitamin C 2.6mg 15%
Iron 0.2mg 4%
Calcium 118.7mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.6
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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