Caprese Skewers Recipe

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Caprese Skewers
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Ingredients:

Directions:

  1. Thread tomatoes, basil leaves, and mozzarella cheese cubes alternately onto 10 (6-inch) wooden skewers. Place skewers on a serving platter.
  2. Combine vinegar and oil in a small bowl; stir well with a whisk. Drizzle vinegar mixture evenly over skewers, and sprinkle with salt and pepper. Serve immediately, or cover and chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 50.02 Kcal (209 kJ)
Calories from fat 29.8 Kcal
% Daily Value*
Total Fat 3.31g 5%
Cholesterol 7.26mg 2%
Sodium 177.18mg 7%
Potassium 32.07mg 1%
Total Carbs 2.19g 1%
Sugars 1.75g 7%
Dietary Fiber 0.12g 0%
Protein 2.84g 6%
Vitamin C 0.6mg 1%
Iron 0.1mg 0%
Calcium 93.5mg 9%
Amount Per 100 g
Calories 199.88 Kcal (837 kJ)
Calories from fat 119.09 Kcal
% Daily Value*
Total Fat 13.23g 5%
Cholesterol 29mg 2%
Sodium 708.04mg 7%
Potassium 128.14mg 1%
Total Carbs 8.75g 1%
Sugars 6.98g 7%
Dietary Fiber 0.47g 0%
Protein 11.37g 6%
Vitamin C 2.2mg 1%
Iron 0.3mg 0%
Calcium 373.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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