Canned Green Tomatoes With Spices Recipe

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Ingredients:

Serving

15 lbs green tomatoes, washed, sliced
4 white onions, sliced
2 tbsp salt
6 cups white vinegar
2 cups sugar or 2 cups splenda granular , plus
1 cup water
2 tsp allspice
4 tsp dry mustard
1 tsp clove
2 tsp celery seeds
1 tsp ground ginger
1/2 cup brown sugar

Directions:

Layer sliced tomatoes, then onions, then tomatoes, onions.Sprinkle salt between layers. Place in crock or large stockpot.
For 24 hours.
The next day drain off juice. Throw away.
In stockpot add vinegar,sugar,allspice, dry mustard, cloves, celery seed, ginger and brown sugar. Stir with a wooden spoon, bring to a slow boil.
Pack tomatoes in sterilized wide mouth pints or quarts. Pack onions if you like.
The guideline is usually 2 tomatoes per pint jar. But this depends on the size of your tomatoes.
Pour vinegar spice mixture over tomatoes, wipe rim of jar, hot seal and ring tight. It is ok to add a little water to vinegar mixture if you run a little short.
Put in water bath canner, process 20 minutes. Take out, place on towelled counter,out of drafts and all should seal.
24 hour period is included in prep time.
With this recipe you can have fried green tomatoes in the winter! If that is going to be your use.cut the tomatoes a little thick.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	564.98 Kcal (2365 kJ)
Calories from fat	3.24 Kcal
		% Daily Value*
Total Fat	0.36g	1%
Sodium	2526.72mg	105%
Potassium	2472.27mg	53%
Total Carbs	122.21g	41%
Sugars	105.31g	421%
Dietary Fiber	13.13g	53%
Protein	12.37g	25%
Vitamin C	266.3mg	444%
Iron	11.9mg	66%
Calcium	217.5mg	22%

Amount Per 100 g
Calories	36.36 Kcal (152 kJ)
Calories from fat	0.21 Kcal
		% Daily Value*
Total Fat	0.02g	1%
Sodium	162.61mg	105%
Potassium	159.1mg	53%
Total Carbs	7.86g	41%
Sugars	6.78g	421%
Dietary Fiber	0.84g	53%
Protein	0.8g	25%
Vitamin C	17.1mg	444%
Iron	0.8mg	66%
Calcium	14mg	22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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