Canella Merlot Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 orange , rind of
1 lemon , rind of
10 whole cloves
1 tsp cinnamon (i used a 3-inch stick of )
1 (750 ml) bottle merlot
10 tbsp sugar

Directions:

Heat merlot in a large saucepan.
Dissolve sugar in the warm merlot.
Add peels and spices to merlot. (You can put them in a strainer, but I just dumped everything into the wine.).
Serve warm or cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99.21 Kcal (415 kJ)
Calories from fat	0.06 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	0.76mg	0%
Potassium	82.8mg	2%
Total Carbs	25.77g	9%
Sugars	23g	92%
Dietary Fiber	1.43g	6%
Protein	0.5g	1%
Vitamin C	25.1mg	42%
Iron	0.2mg	1%
Calcium	23.6mg	2%

Amount Per 100 g
Calories	145.58 Kcal (610 kJ)
Calories from fat	0.09 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	1.12mg	0%
Potassium	121.51mg	2%
Total Carbs	37.81g	9%
Sugars	33.75g	92%
Dietary Fiber	2.1g	6%
Protein	0.73g	1%
Vitamin C	36.8mg	42%
Iron	0.3mg	1%
Calcium	34.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.