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Merlot Strawberries with Vanilla Cream Recipe

Merlot Strawberries with Vanilla Cream Recipe

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Ingredients

Count

Nutrition

3457

Calories

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Ingredients:

Serving

8 oz mascarpone cheese (see notes )
1/2 cup whipping cream
2/3 cup sugar
1 vanilla bean , split lengthwise
2 1/2 cups merlot or other dry red wine
1 tsp lemon juice
6 cups sliced strawberries

Directions:

Combine mascarpone, cream, and 2 tablespoons sugar; scrape seeds from vanilla bean into mixture (reserve pod). Beat with a mixer on low speed until soft peaks form. Cover and chill.
In a 4- to 6-quart pan over medium heat, frequently stir wine, lemon juice, remaining sugar, and vanilla bean pod until mixture is simmering, about 12 minutes. Remove from heat; stir in strawberries. Let cool about 1 hour.
Ladle strawberries and liquid into wineglasses or goblets (at least 8 oz.). Top with mascarpone cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3457.03 Kcal (14474 kJ)
Calories from fat	1106.35 Kcal
		% Daily Value*
Total Fat	122.93g	189%
Cholesterol	359.17mg	120%
Sodium	220.73mg	9%
Potassium	2310.57mg	49%
Total Carbs	507.05g	169%
Sugars	452.02g	1808%
Dietary Fiber	30.6g	122%
Protein	32.38g	65%
Vitamin C	629.9mg	1050%
Iron	15.3mg	85%
Calcium	500.5mg	50%

Amount Per 100 g
Calories	138.85 Kcal (581 kJ)
Calories from fat	44.44 Kcal
		% Daily Value*
Total Fat	4.94g	189%
Cholesterol	14.43mg	120%
Sodium	8.87mg	9%
Potassium	92.8mg	49%
Total Carbs	20.37g	169%
Sugars	18.15g	1808%
Dietary Fiber	1.23g	122%
Protein	1.3g	65%
Vitamin C	25.3mg	1050%
Iron	0.6mg	85%
Calcium	20.1mg	50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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