Candy Sugar Recipe

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Candy Sugar
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Ingredients
2
Count
Nutrition
295
Calories
Total time
5
Minutes
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Ingredients:

  • 1/4 cup hard candy
  • 2 tbsp sugar

Directions:

  1. Process 1/4 cup of your favorite hard candy (such as assorted flavors roll candies, fruit-flavored hard candies, or assorted flavors sour breath mints) with 3 Tbsp. sugar in a food processor or blender 15 seconds or until finely ground. Store in an airtight container up to 1 week.
  2. Note: For testing purposes only, we used LifeSavers roll candies, Jolly Rancher hard candies, and Altoids sour breath mints.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 295.29 Kcal (1236 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 22.8mg 1%
Potassium 3.28mg 0%
Total Carbs 73.97g 25%
Sugars 52.94g 212%
Calcium 1.9mg 0%
Amount Per 100 g
Calories 392.94 Kcal (1645 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 30.34mg 1%
Potassium 4.36mg 0%
Total Carbs 98.43g 25%
Sugars 70.45g 212%
Calcium 2.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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