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Candy Corn Marshmallows Recipe

Candy Corn Marshmallows Recipe

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Ingredients:

Serving

12 large marshmallows
12 pieces candy corn
2 -4 oz yellow candy melts
2 -4 oz orange candy melts
wax paper
12 lollipop sticks (optional)
2 decorating bags (melting or squeeze bottle with a cap with a small-medium round opening) or 2 plastic bottles ( melting

Directions:

Arrange the marshmallows on a piece of wax paper.
Microwave the yellow candy melts in either a decorating bag or plastic decorating bottle (I like using the decorating bottle). Randomly pipe blobs onto the top of the marshmallows. Allow to set.
Microwave the orange candy melts. Randomly pipe blobs on top of the marshmallows. Allow to set up a little, then affix a piece of candy corn.
If desired, insert lollipop sticks into the marshmallows.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	942.69 Kcal (3947 kJ)
Calories from fat	447.55 Kcal
		% Daily Value*
Total Fat	49.73g	77%
Cholesterol	60mg	20%
Sodium	702.62mg	29%
Potassium	0.54mg	0%
Total Carbs	141.14g	47%
Sugars	96.65g	387%
Protein	6.48g	13%
Iron	2mg	11%
Calcium	46.5mg	5%

Amount Per 100 g
Calories	2832.4 Kcal (11859 kJ)
Calories from fat	1344.71 Kcal
		% Daily Value*
Total Fat	149.41g	77%
Cholesterol	180.27mg	20%
Sodium	2111.08mg	29%
Potassium	1.62mg	0%
Total Carbs	424.06g	47%
Sugars	290.4g	387%
Protein	19.48g	13%
Iron	6mg	11%
Calcium	139.8mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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