Holly Leaves (No Bake) Recipe

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Holly Leaves (No Bake)
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Ingredients
6
Count
Nutrition
83
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a double boiler, melt margarine.
  2. Add marshmallows a few at a time.
  3. Stir until marshmallows are completely melted.
  4. Add green food coloring and remove from heat.
  5. Stir in corn flakes gently.
  6. Drop by spoonful on waxed paper.
  7. Put 3 red hots on each spoonful to resemble holly berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 83.32 Kcal (349 kJ)
Calories from fat 36.97 Kcal
% Daily Value*
Total Fat 4.11g 6%
Sodium 8.69mg 0%
Potassium 4.03mg 0%
Total Carbs 11.56g 4%
Sugars 6.18g 25%
Dietary Fiber 0.04g 0%
Protein 0.49g 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 2mg 0%
Amount Per 100 g
Calories 440.18 Kcal (1843 kJ)
Calories from fat 195.32 Kcal
% Daily Value*
Total Fat 21.7g 6%
Sodium 45.89mg 0%
Potassium 21.31mg 0%
Total Carbs 61.08g 4%
Sugars 32.65g 25%
Dietary Fiber 0.19g 0%
Protein 2.6g 1%
Vitamin A 0.3mg 2%
Iron 0.4mg 0%
Calcium 10.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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