Directions:
- Heat oven to 350 degrees F.
- In medium bowl, stir together brownie mix, eggs, oil and water until smooth (about 50 strokes). Stir in peanuts.
- Spread on a 13-inch pizza pan coated with cooking spray. Bake for 18 to 20 minutes or until wooden pick inserted in the center comes out almost clean.
- Cool on pan. Spread frosting over brownie to within one-half inch of edge. Decorate with candy corn.
- Cut into wedges to serve.
- Makes one brownie pizza
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 296.7 Kcal (1242 kJ) | ||
| Calories from fat | 98.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.97g | 17% | |
|---|---|---|---|
| Cholesterol | 29mg | 10% | |
| Sodium | 121.67mg | 5% | |
| Potassium | 73.61mg | 2% | |
| Total Carbs | 47.45g | 16% | |
| Sugars | 32.44g | 130% | |
| Dietary Fiber | 0.97g | 4% | |
| Protein | 2.76g | 6% | |
| Iron | 0.7mg | 4% | |
| Calcium | 15.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 384.33 Kcal (1609 kJ) | ||
| Calories from fat | 127.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.22g | 17% | |
|---|---|---|---|
| Cholesterol | 37.56mg | 10% | |
| Sodium | 157.61mg | 5% | |
| Potassium | 95.35mg | 2% | |
| Total Carbs | 61.46g | 16% | |
| Sugars | 42.02g | 130% | |
| Dietary Fiber | 1.25g | 4% | |
| Protein | 3.58g | 6% | |
| Iron | 0.9mg | 4% | |
| Calcium | 20.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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