Candy Bark Recipe

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Candy Bark
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Ingredients
6
Count
Nutrition
1092
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix chopped cookies, pretzels and raisins in medium bowl; set aside.
  2. Heat chocolate in medium saucepan over low heat, stirring until melted and smooth.
  3. Pour melted chocolate quickly over cookie mixture, tossing to coat evenly.
  4. Spread in a single layer on lightly greased baking sheet.
  5. Top with colored sprinkles, if desired, pressing gently into mixture. Cool until firm. Break into pieces.
  6. Store in airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1091.64 Kcal (4570 kJ)
Calories from fat 363.36 Kcal
% Daily Value*
Total Fat 40.37g 62%
Cholesterol 121.58mg 41%
Sodium 963.91mg 40%
Potassium 198.75mg 4%
Total Carbs 173.38g 58%
Sugars 100.34g 401%
Dietary Fiber 3.21g 13%
Protein 14.48g 29%
Vitamin C 0.8mg 1%
Iron 7.1mg 40%
Calcium 132mg 13%
Amount Per 100 g
Calories 1138.38 Kcal (4766 kJ)
Calories from fat 378.92 Kcal
% Daily Value*
Total Fat 42.1g 62%
Cholesterol 126.78mg 41%
Sodium 1005.18mg 40%
Potassium 207.26mg 4%
Total Carbs 180.8g 58%
Sugars 104.64g 401%
Dietary Fiber 3.35g 13%
Protein 15.1g 29%
Vitamin C 0.8mg 1%
Iron 7.4mg 40%
Calcium 137.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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