Directions:
- Heat honey, soy sauce, and garlic in a saucepan until boiling.
- Place the wings in the bottom of a 9 x 13 inch baking pan, and pour the honey mixture over the chicken. Cover with foil. Marinate in the refrigerator for a few hours or overnight.
- Bake, covered, at 375 degrees F (190 degrees C) for 1 hour; turn the wings after 1/2 hour. Remove the foil cover, and bake for 15 minutes. Take the wings out of the sauce, and bake on a rack for 10 minutes. Turn the chicken wings, and cook for another 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 883.34 Kcal (3698 kJ) | ||
| Calories from fat | 265.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.49g | 45% | |
|---|---|---|---|
| Cholesterol | 285.71mg | 95% | |
| Sodium | 2908.07mg | 121% | |
| Potassium | 560.19mg | 12% | |
| Total Carbs | 113.16g | 38% | |
| Sugars | 109.33g | 437% | |
| Dietary Fiber | 2.57g | 10% | |
| Protein | 48.41g | 97% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 5.1mg | 28% | |
| Calcium | 79.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 231.01 Kcal (967 kJ) | ||
| Calories from fat | 69.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.71g | 45% | |
|---|---|---|---|
| Cholesterol | 74.72mg | 95% | |
| Sodium | 760.53mg | 121% | |
| Potassium | 146.5mg | 12% | |
| Total Carbs | 29.59g | 38% | |
| Sugars | 28.59g | 437% | |
| Dietary Fiber | 0.67g | 10% | |
| Protein | 12.66g | 97% | |
| Vitamin C | 0.5mg | 3% | |
| Iron | 1.3mg | 28% | |
| Calcium | 20.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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