Candied Almonds Recipe

Posted by
Rate It!
Candied Almonds
Add your photo!
Ingredients
4
Count
Nutrition
846
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup water
  • 1 1/2 cups sugar
  • 1 tsp cinnamon (or more to taste)

Directions:

  1. Bring water, sugar and cinnamon to a boil;stirring constantly.
  2. Add almonds and toss to coat.
  3. Remove almonds with slotted spoon.
  4. Arrange on greased baking pan.
  5. Bake at 350 for 20 minutes, basting twice with reserved syrup.
  6. Cool.
  7. Store airtight.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 845.57 Kcal (3540 kJ)
Calories from fat 540.86 Kcal
% Daily Value*
Total Fat 60.1g 92%
Sodium 23.1mg 1%
Potassium 750.84mg 16%
Total Carbs 67.07g 22%
Sugars 49.78g 199%
Dietary Fiber 11.68g 47%
Protein 23.83g 48%
Iron 3.5mg 19%
Calcium 277.5mg 28%
Amount Per 100 g
Calories 448.22 Kcal (1877 kJ)
Calories from fat 286.7 Kcal
% Daily Value*
Total Fat 31.86g 92%
Sodium 12.24mg 1%
Potassium 398.01mg 16%
Total Carbs 35.55g 22%
Sugars 26.39g 199%
Dietary Fiber 6.19g 47%
Protein 12.63g 48%
Iron 1.8mg 19%
Calcium 147.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 21.1
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top