Directions:
- Preheat oven to 350 degrees Fahrenheit.
- Grease several cookie sheets.
- In a large bowl, cream butter and brown sugar; add egg, maple syrup and vanilla, mixing until well blended.
- Sift or whisk together flour, baking soda and salt; add this mixture to creamed mixture and stir until well blended.
- Shape into 1 inch balls and roll in sugar.
- Place balls on cookie sheets about 2 inches apart and flatten slightly.
- Bake 8 to 10 minutes; remove and let cool on a wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.79 Kcal (355 kJ) | ||
| Calories from fat | 28.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.22g | 5% | |
|---|---|---|---|
| Cholesterol | 10.86mg | 4% | |
| Sodium | 64.39mg | 3% | |
| Potassium | 15.84mg | 0% | |
| Total Carbs | 13.13g | 4% | |
| Sugars | 6.76g | 27% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 0.97g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 8.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 388.34 Kcal (1626 kJ) | ||
| Calories from fat | 132.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.75g | 5% | |
|---|---|---|---|
| Cholesterol | 49.75mg | 4% | |
| Sodium | 294.93mg | 3% | |
| Potassium | 72.56mg | 0% | |
| Total Carbs | 60.15g | 4% | |
| Sugars | 30.94g | 27% | |
| Dietary Fiber | 1.15g | 1% | |
| Protein | 4.43g | 2% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.8mg | 1% | |
| Calcium | 40.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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