Directions:
- Break bread in small pieces then set aside.
- Fry Canadian bacon until done then mix well with remaining ingredients.
- Pour into casserole dish and bake at 350 for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373.61 Kcal (1564 kJ) | ||
| Calories from fat | 155.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.26g | 27% | |
|---|---|---|---|
| Cholesterol | 228.93mg | 76% | |
| Sodium | 1913.13mg | 80% | |
| Potassium | 538.14mg | 11% | |
| Total Carbs | 17.83g | 6% | |
| Sugars | 5.68g | 23% | |
| Dietary Fiber | 2.55g | 10% | |
| Protein | 34.13g | 68% | |
| Iron | 3.2mg | 18% | |
| Calcium | 459.9mg | 46% | |
| Amount Per 100 g | |||
| Calories | 149.49 Kcal (626 kJ) | ||
| Calories from fat | 62.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.9g | 27% | |
|---|---|---|---|
| Cholesterol | 91.6mg | 76% | |
| Sodium | 765.51mg | 80% | |
| Potassium | 215.33mg | 11% | |
| Total Carbs | 7.13g | 6% | |
| Sugars | 2.27g | 23% | |
| Dietary Fiber | 1.02g | 10% | |
| Protein | 13.66g | 68% | |
| Iron | 1.3mg | 18% | |
| Calcium | 184mg | 46% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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