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Camembert and Turkey Ciabatta Loaf With Creamy Potato-Leek Soup Recipe

Camembert and Turkey Ciabatta Loaf With Creamy Potato-Leek Soup Recipe

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Camembert and Turkey Ciabatta Loaf With Creamy Potato-Leek Soup

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Ingredients:

Serving

1 large ciabatta , loaf
3 tbsp dijon mustard
1 tbsp prepared horseradish
170 g camembert cheese, 1 wheel
4 oz deli sliced roast turkey breast
2 cups mixed baby greens
1/2 tsp pepper
2 tsp pure olive oil
2 leeks, cleaned and sliced
2 garlic cloves, minced
1 tbsp fresh thyme, chopped
1 cup white wine
4 yukon gold potatoes, peeled and cut into 1/2 inch cubes
1 (900 ml) carton reduced-sodium chicken broth
1 cup whole milk

Directions:

SANDWICH:.
Preheat oven to 400°F.
Slice bread in half lengthwise. Blend together mustard and horseradish; spread on both bread halves.
Remove rind from cheese and slice into thin strips. Arranfe cheese on vbottom bread half. Layer turkey and baby geeens on cheese, season eith pepper. Cap with top half of bread. Place on baking sheet.
Bake untiol cheese is gooey and sandwich is hot, about 5 minutes. Cut into quarters.
CREAMY POTATO-LEEK SOUP:.
Heat oil in stock pot or large saucepan over medium-high heat. Add leeks, garlic, and thyme nad sauté until leeks are softened. about 3 minutes. Add wine and reduce by half.
Add potatoes and broth and bring to a boil. Reduce heat, cover and simmer until potatoes are tender, about 20 minutes. With a hand blender, purée until smooth.
Add milk and bring to a boil. Season to taste with salt and pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	284.77 Kcal (1192 kJ)
Calories from fat	120.06 Kcal
		% Daily Value*
Total Fat	13.34g	21%
Cholesterol	44.37mg	15%
Sodium	759.91mg	32%
Potassium	395.44mg	8%
Total Carbs	12.85g	4%
Sugars	7g	28%
Dietary Fiber	1.81g	7%
Protein	18.43g	37%
Vitamin C	9.6mg	16%
Iron	1.6mg	9%
Calcium	288.5mg	29%

Amount Per 100 g
Calories	111.39 Kcal (466 kJ)
Calories from fat	46.96 Kcal
		% Daily Value*
Total Fat	5.22g	21%
Cholesterol	17.35mg	15%
Sodium	297.25mg	32%
Potassium	154.68mg	8%
Total Carbs	5.03g	4%
Sugars	2.74g	28%
Dietary Fiber	0.71g	7%
Protein	7.21g	37%
Vitamin C	3.8mg	16%
Iron	0.6mg	9%
Calcium	112.9mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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