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California Flatbread (Food Network Kitchens) Recipe

California Flatbread (Food Network Kitchens) Recipe

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California Flatbread (Food Network Kitchens)

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Ingredients:

Serving

4 slices bacon, chopped
3 plum tomatoes, sliced
extra-virgin olive oil, for brushing
1 lb store-bought pizza dough, at room temperature
6 oz goat cheese, crumbled
kosher salt and freshly ground pepper
1 1/2 cups radish sprouts
3 cups baby arugula
juice of 1/2 lemon

Directions:

Preheat the oven to 475 degrees F. Cook the bacon in a large skillet over medium heat until crisp, about 10 minutes. Remove with a slotted spoon and drain on paper towels. Add the tomatoes to the drippings in the pan and cook, turning once, until slightly softened, about 2 minutes.
Brush a large rimmed baking sheet with olive oil. Stretch the pizza dough to fit the pan (if the dough shrinks back, let it rest a few minutes before continuing). Prick the dough all over with a fork. Top with the tomatoes, reserving the bacon drippings. Bake until the crust is golden brown, 12 to 15 minutes.
Remove the flatbread from the oven; top with the goat cheese. Season with salt and pepper. Toss the sprouts and arugula with 1/2 tablespoon of the reserved bacon drippings (rewarm, if necessary), the lemon juice, and salt and pepper. Top the flatbread with the greens and bacon.
Photograph by Anna Williams

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	346.64 Kcal (1451 kJ)
Calories from fat	169.32 Kcal
		% Daily Value*
Total Fat	18.81g	29%
Cholesterol	42.09mg	14%
Sodium	483.47mg	20%
Potassium	169.11mg	4%
Total Carbs	27.72g	9%
Sugars	2.45g	10%
Dietary Fiber	1.27g	5%
Protein	15.98g	32%
Vitamin C	9.4mg	16%
Iron	1.5mg	8%
Calcium	278.6mg	28%

Amount Per 100 g
Calories	200.25 Kcal (838 kJ)
Calories from fat	97.82 Kcal
		% Daily Value*
Total Fat	10.87g	29%
Cholesterol	24.31mg	14%
Sodium	279.3mg	20%
Potassium	97.69mg	4%
Total Carbs	16.01g	9%
Sugars	1.42g	10%
Dietary Fiber	0.73g	5%
Protein	9.23g	32%
Vitamin C	5.4mg	16%
Iron	0.9mg	8%
Calcium	161mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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