Directions:
- Combine all ingredients and store in an airtight container for up to 6 months.
- Rub on meat just before cooking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.88 Kcal (393 kJ) | ||
| Calories from fat | 25.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.85g | 4% | |
|---|---|---|---|
| Sodium | 15.77mg | 1% | |
| Potassium | 601.96mg | 13% | |
| Total Carbs | 19.49g | 6% | |
| Sugars | 3.96g | 16% | |
| Dietary Fiber | 8.24g | 33% | |
| Protein | 4.01g | 8% | |
| Vitamin C | 8.6mg | 14% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 5mg | 28% | |
| Calcium | 102.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 260.38 Kcal (1090 kJ) | ||
| Calories from fat | 71.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.9g | 4% | |
|---|---|---|---|
| Sodium | 43.73mg | 1% | |
| Potassium | 1669.53mg | 13% | |
| Total Carbs | 54.05g | 6% | |
| Sugars | 10.97g | 16% | |
| Dietary Fiber | 22.84g | 33% | |
| Protein | 11.13g | 8% | |
| Vitamin C | 23.7mg | 14% | |
| Vitamin A | 1.1mg | 13% | |
| Iron | 13.8mg | 28% | |
| Calcium | 283.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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