Directions:
- Combine all ingredients in a medium bowl. Use an electric mixer to beat ingredients for about 30 seconds. Cover bowl and chill for several hours before serving so that flavors can develop.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 214.16 Kcal (897 kJ) | ||
| Calories from fat | 141.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.73g | 24% | |
|---|---|---|---|
| Cholesterol | 99.21mg | 33% | |
| Sodium | 1372.3mg | 57% | |
| Potassium | 121.24mg | 3% | |
| Total Carbs | 7.48g | 2% | |
| Sugars | 4.52g | 18% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 10.08g | 20% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 118.9mg | 12% | |
| Amount Per 100 g | |||
| Calories | 293.81 Kcal (1230 kJ) | ||
| Calories from fat | 194.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.58g | 24% | |
|---|---|---|---|
| Cholesterol | 136.1mg | 33% | |
| Sodium | 1882.68mg | 57% | |
| Potassium | 166.32mg | 3% | |
| Total Carbs | 10.26g | 2% | |
| Sugars | 6.21g | 18% | |
| Dietary Fiber | 0.16g | 0% | |
| Protein | 13.82g | 20% | |
| Vitamin C | 3.3mg | 4% | |
| Iron | 1.2mg | 5% | |
| Calcium | 163.2mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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