Caesar Cocktail lunch Recipe

Directions:

1. Run lemon around the rim of a 8-10 oz stemmed glass.
2. Crust glass rim with celery salt.
3. Add hot sauce to glass, then ice.
4. Add Vodka and lemon juice.
5. Salt briefly with celery salt.
6. Pour in 1/2 of the Clamato Juice.
7. Add more celery salt.
8. Add remainder of Clamato Juice.
9. Add more celery salt.
10. Add lemon or lime wedge.
11. Stir with celery rib, and stire briefly to mix.
12. Assemble remaining ingredients on a small bamboo skewer, and hang above the glass rim as serving.