Directions:
- Melt the butter in a saucepan; stir in the vanilla, and cool completely.
- In a large bowl, combine the flour and powdered sugar; stir in the butter mixture and chocolate chips.
- (The mixture will be crumbly.) Shape dough into 1 balls; place 2 apart on ungreased cookie sheets.
- Flatten the cookies slightly.
- Bake in a preheated 375°F oven for 12 minutes or until the edges begin to brown.
- Cool cookies completely on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1126.4 Kcal (4716 kJ) | ||
| Calories from fat | 576.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.11g | 99% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 1451.35mg | 60% | |
| Potassium | 1132.87mg | 24% | |
| Total Carbs | 129.69g | 43% | |
| Sugars | 32.79g | 131% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 12.02g | 24% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.6mg | 20% | |
| Calcium | 172.2mg | 17% | |
| Amount Per 100 g | |||
| Calories | 494.53 Kcal (2070 kJ) | ||
| Calories from fat | 253.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.15g | 99% | |
|---|---|---|---|
| Cholesterol | 26.78mg | 20% | |
| Sodium | 637.19mg | 60% | |
| Potassium | 497.36mg | 24% | |
| Total Carbs | 56.94g | 43% | |
| Sugars | 14.4g | 131% | |
| Dietary Fiber | 1.82g | 17% | |
| Protein | 5.27g | 24% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.6mg | 20% | |
| Calcium | 75.6mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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