Directions:
- Preheat oven to 350.
- Spray 2 (9x5-inch) loaf pans with cooking spray.
- Sift first 7 ingredients together in large bowl.
- Make a well in the center. Combine the next 6 ingredients in seperate bowl, whisking until smooth. Add wet ingredients to dry ingredients, stirring just until moist.
- Stir in butterscotch chips (Batter will be on the thicker side).
- Spoon batter equally into the loaf pans.
- Bake 1 hour (rotating once for even baking) or until a wooden toothpick poked into the center comes out clean. Let cool - or don't. Eat it warm! Oh yeah - .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1908.54 Kcal (7991 kJ) | ||
| Calories from fat | 239.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.66g | 41% | |
|---|---|---|---|
| Cholesterol | 1.85mg | 1% | |
| Sodium | 1475.22mg | 61% | |
| Potassium | 1230.28mg | 26% | |
| Total Carbs | 381.93g | 127% | |
| Sugars | 209.06g | 836% | |
| Dietary Fiber | 8.19g | 33% | |
| Protein | 31.51g | 63% | |
| Vitamin C | 10mg | 17% | |
| Iron | 4.2mg | 23% | |
| Calcium | 581.4mg | 58% | |
| Amount Per 100 g | |||
| Calories | 284.89 Kcal (1193 kJ) | ||
| Calories from fat | 35.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.98g | 41% | |
|---|---|---|---|
| Cholesterol | 0.28mg | 1% | |
| Sodium | 220.2mg | 61% | |
| Potassium | 183.64mg | 26% | |
| Total Carbs | 57.01g | 127% | |
| Sugars | 31.21g | 836% | |
| Dietary Fiber | 1.22g | 33% | |
| Protein | 4.7g | 63% | |
| Vitamin C | 1.5mg | 17% | |
| Iron | 0.6mg | 23% | |
| Calcium | 86.8mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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