Tomato-Spice Upside-Down Cake Recipe

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Tomato-Spice Upside-Down Cake
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Ingredients:

Directions:

  1. Place first 3 ingredients in a 9-inch round cake pan coated with cooking spray. Place pan over medium-low heat until sugar and butter melt, stirring frequently. Arrange tomato slices in a single layer over sugar mixture. Set aside.
  2. Preheat oven to 350°.
  3. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking powder, and next 5 ingredients (baking powder through salt); stir with a whisk. Place granulated sugar and 5 tablespoons butter in a large bowl; beat with a mixer at medium speed until blended. Add molasses and egg yolks, 1 at a time; beat well after each addition. Beat in vanilla. Add flour mixture and milk alternately to sugar mixture, beginning and ending with flour mixture.
  4. Beat egg whites with a mixer at high speed until stiff peaks form. Fold egg whites into batter; pour batter into prepared pan. Bake at 350° for 45 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 15 minutes. Place a plate upside down on top of cake, and invert onto plate. Cool completely. Sprinkle with powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.41 Kcal (1086 kJ)
Calories from fat 76.69 Kcal
% Daily Value*
Total Fat 8.52g 13%
Cholesterol 48.81mg 16%
Sodium 79.24mg 3%
Potassium 413.77mg 9%
Total Carbs 42.82g 14%
Sugars 29.42g 118%
Dietary Fiber 0.63g 3%
Protein 3.84g 8%
Vitamin C 2.4mg 4%
Vitamin A 0.1mg 3%
Iron 1.2mg 7%
Calcium 88.4mg 9%
Amount Per 100 g
Calories 295.69 Kcal (1238 kJ)
Calories from fat 87.41 Kcal
% Daily Value*
Total Fat 9.71g 13%
Cholesterol 55.63mg 16%
Sodium 90.32mg 3%
Potassium 471.63mg 9%
Total Carbs 48.8g 14%
Sugars 33.53g 118%
Dietary Fiber 0.72g 3%
Protein 4.38g 8%
Vitamin C 2.8mg 4%
Vitamin A 0.1mg 3%
Iron 1.4mg 7%
Calcium 100.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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