Directions:
- Heat oven to 375°F.
- Stir together butterscotch chips, coconut and nuts in small bowl. Unroll dough to form 8 triangles.
- Lightly sprinkle 1 heaping tablespoon butterscotch mixture on top of each; gently press into dough.
- Starting at shortest side of triangle, roll dough to opposite point. Place rolls, point side down, on ungreased cookie sheet; curve into crescent shape.
- Bake 10 to 12 minutes or until golden brown.
- Sprinkle with powdered sugar.
- Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 306.11 Kcal (1282 kJ) | ||
| Calories from fat | 168.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.73g | 29% | |
|---|---|---|---|
| Sodium | 210.35mg | 9% | |
| Potassium | 25.21mg | 1% | |
| Total Carbs | 29.8g | 10% | |
| Sugars | 24.11g | 96% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 4.07g | 8% | |
| Iron | 0.7mg | 4% | |
| Calcium | 40.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 429.57 Kcal (1799 kJ) | ||
| Calories from fat | 236.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.29g | 29% | |
|---|---|---|---|
| Sodium | 295.19mg | 9% | |
| Potassium | 35.37mg | 1% | |
| Total Carbs | 41.81g | 10% | |
| Sugars | 33.83g | 96% | |
| Dietary Fiber | 1.64g | 5% | |
| Protein | 5.71g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 4% | |
| Calcium | 57mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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