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Blondies with Pecans and Chocolate Chips Recipe

Blondies with Pecans and Chocolate Chips Recipe

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Blondies with Pecans and Chocolate Chips

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Ingredients

Count

Nutrition

433

Calories

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Ingredients:

Serving

2 cups all purpose flour
1 tsp baking powder
3/4 tsp salt
1/4 tsp baking soda
10 tbsp (1 1/4 sticks) unsalted butter
2 cups (packed) golden brown sugar
2 large eggs
2 tsp vanilla extract
3/4 cup semisweet chocolate chips (about 4 1/2 oz)
3/4 cup chopped pecans (about 3 oz)

Directions:

Preheat oven to 350°F. Butter and flour 13 x 9 x 2-inch baking pan. Mix flour, 1 teaspoon baking powder, 3/4 teaspoon salt and 1/4 teaspoon baking soda in medium bowl. Melt butter in large saucepan over low heat. Remove saucepan from heat. Add sugar and whisk to blend. Whisk in eggs and vanilla extract. Gradually stir in flour mixture (batter will be thick). Spread batter in prepared pan. Sprinkle with chocolate chips and pecans. Bake blondies until tester inserted into center comes out with moist crumbs attached, about 25 minutes. Cool blondies in pan on rack. (Can be prepared 1 day ahead. Cover and let stand at room temperature.) Cut into squares and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	432.66 Kcal (1811 kJ)
Calories from fat	385.88 Kcal
		% Daily Value*
Total Fat	42.88g	66%
Cholesterol	116.73mg	39%
Sodium	97.34mg	4%
Potassium	64.8mg	1%
Total Carbs	12.16g	4%
Sugars	3g	12%
Dietary Fiber	0.9g	4%
Protein	2.41g	5%
Vitamin A	0.5mg	16%
Iron	0.6mg	3%
Calcium	26.9mg	3%

Amount Per 100 g
Calories	606.64 Kcal (2540 kJ)
Calories from fat	541.05 Kcal
		% Daily Value*
Total Fat	60.12g	66%
Cholesterol	163.67mg	39%
Sodium	136.48mg	4%
Potassium	90.85mg	1%
Total Carbs	17.05g	4%
Sugars	4.21g	12%
Dietary Fiber	1.26g	4%
Protein	3.38g	5%
Vitamin A	0.7mg	16%
Iron	0.9mg	3%
Calcium	37.7mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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