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Butternut Squash Ravioli with Mushrooms Recipe

Butternut Squash Ravioli with Mushrooms Recipe

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Ingredients

Count

Nutrition

668

Calories

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Ingredients:

Serving

2 (8-oz.) packages refrigerated butternut squash-filled ravioli
6 tbsp butter, divided
1 (8-oz.) package sliced baby portobello mushrooms
4 garlic cloves, thinly sliced
3 tbsp sliced fresh shallots
2 tbsp chopped fresh flat-leaf parsley
1 tbsp thinly sliced fresh sage
1 tsp kosher salt
1/4 tsp freshly ground pepper
toppings: freshly shaved parmesan cheese , freshly ground pepper, chopped fresh parsley

Directions:

Prepare ravioli according to package directions. Keep warm.
Melt 2 Tbsp. butter in a large skillet over medium-high heat. Add mushrooms; sauté 3 to 5 minutes or until lightly browned. Add garlic and shallots; sauté 2 minutes or until tender. Remove from skillet. Wipe skillet clean.
Melt remaining 4 Tbsp. butter in skillet over medium-high heat; cook 2 to 3 minutes or until lightly browned. Stir in parsley, sage, and mushroom mixture. Add hot cooked ravioli, and toss gently. Stir in salt and pepper. Serve immediately with desired toppings.
Note: We tested with Whole Foods 365 Everyday Value Butternut Squash-Filled Ravioli.
TRY THESE TWISTS!
Cheese Ravioli with Mushrooms: Substitute 2 (8-oz.) packages three cheese-filled ravioli for butternut squash ravioli.
Sweet Potato Gnocchi with Mushrooms: Substitute 1 (16-oz.) package sweet potato gnocchi for ravioli.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	668.21 Kcal (2798 kJ)
Calories from fat	625.37 Kcal
		% Daily Value*
Total Fat	69.49g	107%
Cholesterol	183.18mg	61%
Sodium	2141.3mg	89%
Potassium	239.91mg	5%
Total Carbs	12.52g	4%
Sugars	3.21g	13%
Dietary Fiber	2.6g	10%
Protein	3.54g	7%
Vitamin C	16.9mg	28%
Vitamin A	0.9mg	28%
Iron	21.7mg	121%
Calcium	102.7mg	10%

Amount Per 100 g
Calories	391.58 Kcal (1639 kJ)
Calories from fat	366.47 Kcal
		% Daily Value*
Total Fat	40.72g	107%
Cholesterol	107.35mg	61%
Sodium	1254.83mg	89%
Potassium	140.59mg	5%
Total Carbs	7.34g	4%
Sugars	1.88g	13%
Dietary Fiber	1.52g	10%
Protein	2.08g	7%
Vitamin C	9.9mg	28%
Vitamin A	0.5mg	28%
Iron	12.7mg	121%
Calcium	60.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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