Buttermilk Pound Cake Recipe

Posted by
Rate It!
Buttermilk Pound Cake
Add your photo!
Ingredients
10
Count
Nutrition
396
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 1 cup shortening
  • 2 cups sugar
  • 4 eggs
  • 1 tsp vanilla
  • 3 cups sifted flour
  • 3/4 tsp salt
  • 1/2 tsp soda
  • 1/2 tsp baking powder
  • 1 cup buttermilk

Directions:

  1. Cream shortening and sugar until light and fluffy.
  2. Add eggs and beat well.
  3. Add vanilla and orange flavorings.
  4. Sift dry ingredients together 3 times.
  5. Add dry ingredients to cream mixture alternately with buttermilk.
  6. Spoon into greased loaf pan and bake 300 degrees for about 60 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 396.44 Kcal (1660 kJ)
Calories from fat 258.83 Kcal
% Daily Value*
Total Fat 28.76g 44%
Cholesterol 85.26mg 28%
Sodium 283.59mg 12%
Potassium 105.51mg 2%
Total Carbs 32.15g 11%
Sugars 31.01g 124%
Dietary Fiber 0.02g 0%
Protein 3.8g 8%
Iron 0.5mg 3%
Calcium 61.8mg 6%
Amount Per 100 g
Calories 358.53 Kcal (1501 kJ)
Calories from fat 234.08 Kcal
% Daily Value*
Total Fat 26.01g 44%
Cholesterol 77.11mg 28%
Sodium 256.47mg 12%
Potassium 95.42mg 2%
Total Carbs 29.08g 11%
Sugars 28.05g 124%
Dietary Fiber 0.01g 0%
Protein 3.44g 8%
Iron 0.4mg 3%
Calcium 55.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top